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Printed Book:

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Cheesy "bread"

Preheat oven to 375°F. Mix butter, almonds and cheese in a bowl. Add eggs, baking soda and salt. Stir to combine. Pour into a buttered 4x8 inch loaf pan. Bake until golden brown on top, about 20 minutes.

 

Serve warm or cold.

Ingredients:

1)

softened butter : 0.25 cup

2)

ground blanched almonds : 2.5 cup

3)

chopped goat cheddar cheese : 0.5 cup

4)

eggs, beaten : 3

5)

baking soda : 1 teaspoon

6)

sea salt : 0.13 teaspoon

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