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Creamy Lemon Balsamic Dressing
Whisk mayonnaise, vinegar, lemon juice, honey, mustard, salt, pepper and garlic together in a small bowl until evenly combined. Slowly drizzle olive oil into the mixture while whisking it vigorously until all of the oil is added. Serve dressing immediately over a salad, or store in the refrigerator for later use. If it has been stored, whisk or shake the dressing before using it on a salad.
Note: Look for natural mayonnaise in the natural foods section of your supermarket, or at a health food store.
Ingredients:
1)
natural mayonnaise : 2 tablespoon
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balsamic vinegar : 2 tablespoon
3)
lemon juice : 1 tablespoon
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honey : 1 tablespoon
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Dijon mustard: 2 teaspoon
6)
sea salt : 0.5 teaspoon
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black pepper : 0.25 teaspoon
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garlic clove, minced : 1
9)
olive oil : 0.5 cup
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