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10
Printed Book:
10
Homemade BBQ Sauce
Combine all ingredients in a medium saucepan and bring to a boil over medium-high heat.
Reduce heat to low, cover, and simmer for 10 minutes, stirring the sauce every few minutes. Remove from the heat and let it cool.
Transfer the sauce to a jar and store it in the fridge.
Ingredients:
1)
can low-sodium tomato paste : 8 oz
2)
maple syrup : 2 tablespoon
3)
black strap molasses : 1 tablespoon
4)
apple cider vinegar : 1 tablespoon
5)
fish sauce : 2 teaspoon
6)
onion powder : 1 teaspoon
7)
garlic powder : 1 teaspoon
8)
chili powder : 1 teaspoon
9)
smoked paprika : 0.5 teaspoon
10)
cayenne pepper : 0.5 teaspoon
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