top of page
E-Book:
71
Printed Book:
71
Spiced Cumin & Garlic Flank Steak
In a bowl, stir together olive oil, garlic, stevia or honey, cumin, chili powder, sea salt and pepper. Rub over entire flank steak, and let stand for 15 minutes.
Preheat grill to medium-high heat.
Grease grill with olive oil. Place steak on grill and close lid. Cook for 6 minutes, then flip and cook for another 6 minutes for medium-rare. Thinly slice against the grain for serving.
Ingredients:
1)
flank steak : 16 oz
2)
olive oil : 1.5 tablespoon
3)
garlic cloves, minced : 2
4)
honey (or 0.25 tsp. stevia): 2 teaspoon
5)
cumin : 2 teaspoon
6)
chili powder : 1 teaspoon
7)
sea salt : 0.5 teaspoon
8)
black pepper : 0.25 teaspoon
9)
:
10)
:
11)
:
12)
:
13)
:
14)
:
15)
:
16)
:
17)
:
18)
:
19)
:
20)
:
21)
undefined: undefined undefined
22)
undefined: undefined undefined
23)
undefined: undefined undefined
24)
undefined: undefined undefined
25)
undefined: undefined undefined
26)
undefined: undefined undefined
27)
undefined: undefined undefined
28)
undefined: undefined undefined
29)
undefined: undefined undefined
30)
undefined: undefined undefined
bottom of page