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Printed Book:
61
Succulent Salmon Steaks
Preheat the oven to 350 degrees F. Place onion and mushrooms on the bottom of a shallow baking pan. Sprinkle spinach over top. Arrange salmon steaks on top of the vegetables. Mix together olive oil, lemon juice, garlic, ginger and seasonings in a small dish and brush mixture over top of the salmon. Bake for 25 minutes. Serve salmon garnished with fresh cilantro leaves.
Ingredients:
1)
medium onion, sliced : 1
2)
mushrooms, sliced : 0.5 cup
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handfuls spinach : 2
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salmon steaks : 2
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olive oil : 1 tablespoon
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lemon, juiced : 1
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garlic clove, minced : 2
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grated ginger: 1 tablespoon
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sea salt : 0.25 teaspoon
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black pepper : 0.25 teaspoon
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fresh cilantro leaves, for garnish :
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